{"id":60643,"date":"2023-04-11T08:40:02","date_gmt":"2023-04-11T07:40:02","guid":{"rendered":"https:\/\/unm.fr\/?p=60643"},"modified":"2023-05-30T14:31:44","modified_gmt":"2023-05-30T13:31:44","slug":"publication-des-en-12983-articles-culinaires","status":"publish","type":"post","link":"https:\/\/unm.fr\/en\/standards-of-the-month\/publication-des-en-12983-articles-culinaires\/","title":{"rendered":"Publication des EN 12983 Articles culinaires"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"60643\" class=\"elementor elementor-60643\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7582e15 e-flex e-con-boxed e-con e-parent\" data-id=\"7582e15\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-786143b elementor-widget elementor-widget-text-editor\" data-id=\"786143b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Sous l\u2019impulsion d&#8217;\u00c9ric Nicollet, Tefal, animateur du CEN\/TC 194\/WG 1 \u00ab Articles culinaires \u00bb, les acteurs europ\u00e9ens du domaine, que ce soit les fabricants ou les laboratoires, ont men\u00e9, pendant plus de 10 ans, des essais pour valider les exigences couvertes par les deux parties, en particulier sur :<\/p><ul><li>la traction des poign\u00e9es ;<\/li><li>la performance du rev\u00eatement anti-adh\u00e9sif ;<\/li><li>la r\u00e9sistance \u00e0 la chaleur ;<\/li><li>la r\u00e9sistance \u00e0 la fatigue ;<\/li><li>la compatibilit\u00e9 avec les diff\u00e9rentes sources de chaleur.<\/li><\/ul><p>Essais qui ont abouti en mars 2023, \u00e0 la publication de la nouvelle version de l\u2019EN 12983-1 qui sp\u00e9cifie les exigences g\u00e9n\u00e9rales de s\u00e9curit\u00e9 et de performance des articles culinaires (ind\u00e9pendamment du mat\u00e9riau). Cette norme est destin\u00e9e \u00e0 tous types de plaque de cuisson \u00e0 l\u2019exception de l\u2019induction. La partie 2, quant \u00e0 elle, traite des exigences sp\u00e9cifiques aux articles c\u00e9ramiques et aux couvercles en verre.<\/p><p>Toujours dans un souci de performance, de nouveaux essais sont actuellement men\u00e9s sur les articles destin\u00e9s aux plaques en fonte.<br \/>Le groupe europ\u00e9en va entamer prochainement la refonte de la partie 3 sp\u00e9cifique aux articles pour plaques \u00e0 induction.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Sous l\u2019impulsion d&#8217;\u00c9ric Nicollet, Tefal, animateur du CEN\/TC 194\/WG 1 \u00ab Articles culinaires \u00bb, les acteurs europ\u00e9ens du domaine, que ce soit les fabricants ou les laboratoires, ont men\u00e9, pendant plus de 10 ans, des essais pour valider les exigences couvertes par les deux parties &#8230;<\/p>\n","protected":false},"author":8,"featured_media":64397,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"date-de-webinaire":0,"heure-webinaire":"","duree-webinaire":"","lien-bouton-cta":"","footnotes":""},"categories":[38],"tags":[],"normes-associees":[3278],"thematique":[86],"class_list":["post-60643","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-focus-norme","normes-associees-en-12983-serie","thematique-composants-et-pieces-mecaniques"],"_links":{"self":[{"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/posts\/60643","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/comments?post=60643"}],"version-history":[{"count":10,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/posts\/60643\/revisions"}],"predecessor-version":[{"id":72201,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/posts\/60643\/revisions\/72201"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/media\/64397"}],"wp:attachment":[{"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/media?parent=60643"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/categories?post=60643"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/tags?post=60643"},{"taxonomy":"normes-associees","embeddable":true,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/normes-associees?post=60643"},{"taxonomy":"thematique","embeddable":true,"href":"https:\/\/unm.fr\/en\/wp-json\/wp\/v2\/thematique?post=60643"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}